Grand’Or

By : | Comments Off on Grand’Or | On : March 16, 2015 | Category :

Embrace the Dutch way of enjoying cheese through Grand’Or. Standing true to Dutch cheese makinetherlandsng legacy that dates back to ancient times, Grand’Or offers a wide selection of high-quality cheese. Today, Grand’Or stands as one of the highest quality manufacturers of cheese in Europe.

Saranakulina is proud to partner with Grand’Or to deliver finest Dutch cheese and dairy products.

 

EDAM (SEMI HARD CHEESE)

Edam is semi-hard cheese. Most “young” Edam cheese sold in stores has a very mild flavor, slightly salty or nutty, and almost no smell when compared to other cheeses. As the cheese ages, its flavor sharpens, and it becomes firmer. Edam has a lower fat content of approximately 42% of the gouda and higher protein compared with other traditional cheeses.

Edam Young 2 kg
Packaging : 1 x 2 kg
Shelf life : 12 months
ML 803602005134

Edam Matured 2 kg Packaging : 1 x 2 kg Shelf life : 12 months ML 803602005134

Edam Matured 2 kg
Packaging : 1 x 2 kg
Shelf life : 12 months
ML 803602005134

Mini Edam 20 gr
Packaging : 6 x 20 gr
Shelf life : 12 months
ML 203609225019

 

 

 

 

 

 

 

 

 

MAASDAM (HARD CHEESE)

Maasdam Cheese 13 kg Packaging : 1 x 13 kg Shelf life : 12 months ML 306202004134

Maasdam Cheese 13 kg
Packaging : 1 x 13 kg
Shelf life : 12 months

Maasdam cheese is a Dutch cheese in a Swiss-style. Made from cow‘s milk, it is aged for at least 4 weeks. It ripens faster than other Dutch cheeses. Maasdam has internal holes from the ripening process, and a smooth yellow rind. Sometimes it is waxed like Gouda. The cheese was created to compete with the popular Swiss Emmental by being less expensive and quicker to produce. In the process of making a cheese with the same general components as Swiss cheeses, the Dutch ended up with a cheese that is nutty and sweet, but softer than Emmental due to a higher moisture content.

 

 

 

 

 

GOUDA (SEMI HARD CHEESE)

Mini Gouda 20 gr
Packaging : 6 x 20 gr
Shelf life : 12 months
ML 203609226019

Gouda, or “How-da” as the locals say, is typically made from pasteurized cow’s milk. Gouda has textured semi-hard cheese with mild and unique flavor. Gouda has higher fat content than Edam. It also has a variety of flavors with the addition of other spices like cumin seeds, mustard and black pepper.

 

Gardeli Dutch Cheese Chilli
Packaging :1 x 4,5 kg
Shelf life : 12 months
ML 204009256019

 

Goat Cheese 4,5 kg
Packaging :1 x 4,5 kg
Shelf life : 12 months
ML 203609242019

 

 

 

Gouda Young 4,5 kg
Packaging : 1 x 4,5 kg
Shelf life : 12 months
ML 203609273019

Gardeli Cumin 4,5 kg
Packaging : 1 x 4,5 kg
Shelf life : 12 months
ML 204009238019

 

 

Gardeli Mustard 4,5 kg
Packaging : 1 x 4,5 kg
Shelf life : 12 months ML 203609241019

Gardeli Black Pepper 4,5 kg
Packaging : 1 x 4,5 kg
Shelf life : 12 months ML 203609240019

 

 

 

 

 

 

 

 

 

 

 

 

Mini Cheddar 20 gr
Packaging : 6 x 20 gr
Shelf life : 12 months
ML 204009213019

 

 

 

 

CHEDDAR (HARD CHEESE) Cheddar cheese originated from England, the most widely purchased and eaten cheese in the world is always made from cow’s milk. It is a hard and natural cheese that has a slightly crumbly texture if properly cured and if it is too young, the texture is smooth. The color is pale yellow to ivory white, and has a strong flavor, relatively salty and mild. Often served with sandwiches and fruits.

 

 

 

DanaBlue Cheese 3 kg Packaging : 3 x 3 kg Shelf life : 9 months ML 203609086019

DanaBlue Cheese 3 kg
Packaging : 3 x 3 kg
Shelf life : 9 months
ML 603609106019

DanaBlue Cheese 100gr
Packaging : 1 x 100 gr kg
Shelf life : 9 months
ML 203609086019

 

 

DANABLUE (BLUE CHEESE) Danablu (Danish Blue) is a semi-soft blue veined cheese, made from cow’s milk. It has creamy and crumbly texture. The cheese belongs to blue cheese family. In eight to twelve months, it matures with a yellowish edible rind. It is sharp and salty in taste with 25-30% fat. Suitable for non-vegetarians, it can be paired with Cabernet.